Acetaia Terra del Tuono – an agricultural company from Northern Italy


Founded in 1892, Acetaia Terra del Tuono has been producing Traditional Balsamic Vinegar and premium Balsamic dressings for generations. Rooted in the regional tradition of Aceto Balsamico Tradizionale di Reggio Emilia DOP, the company also produces Aceto Balsamico di Modena IGP, along with an extensive range of innovative specialties.


These include Balsamic Pearls, a new line of Dip Sauces, and the unique Solid Balsamic Vinegar Sphere designed for grating. A strong commitment to research and innovation has led the company to develop products that meet the growing demand for originality and quality across global markets. Acetaia Terra del Tuono offers a wide selection of balsamic vinegars with varying degrees of aging and density, available in multiple formats tailored to both Retail and HoReCa sectors.

All products are 100% natural – free from caramel, added sugars, preservatives, or artificial coloring – and made using only high-quality Italian raw materials. The company specializes in private and customized labeling, which is available for its entire product range.

Headquartered in Northern Italy, Acetaia Terra del Tuono is BRC and IFS certified at the highest levels and also offers a selection of certified organic balsamic vinegars.

www.terradeltuono.it
https://emilio.terradeltuono-drinks.it/
https://www.linkedin.com/company/acetaia-terra-del-tuono/mycompany/
https://www.facebook.com/AcetaiaTerradelTuono

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