Cookies "Saules Oga" shortbread with cinnamon


New type of cookies have been made in which margarine is partially or fully replaced by red palm oil Carotino. Cookies become delicious with a distinctive yellow colour. A more healthy product is created for consumers with "MORE SCIENCE, LESS SATURATED FATS". The cookies are rich in natural carotenoids, vitamin E and coenzyme Q10, which together form a rich bouquet antioxidants.



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