RIGA FOOD 2026

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September 11
13.00-14.00
Masterclass for confectioners by Evaldas Juška
location_on Hall 1, Riga Food living room
videocam Master class
event 11.09.2026
location_on Skatīt Plānā
Svetlana Riškova, founder, member of the board, Chefs’ Club, academy president, “Bocuse d'Or Latvia”, head of sales, SIA “Prolux”, owner, sustainable bakery “Remaize”, culinary tourism professor, Riga Tourism and Creative Industries College
Pavāru klubs