RIGA FOOD 2026

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Dr sc ing Dalija Segliņa

Senior researcher, Institute of Horticulture
13.00–14.00
LULST discussion “What makes a product innovative?”
location_on Hall 1, Main stage
Moderator: Sandra Muižniece-Brasava, Professor at the Food Institute, head of the Technology and Knowledge Transfer Center, Latvia University of Life Sciences and Technologies
Jūlija Pehtereva, Co-founder and Creative Director of the start-up “Tara Energy Drink”
Ralfs Arājums, participant of LULST TE-D Nature Lab incubator, developer of sustainable drink tablets
Dr sc ing Dalija Segliņa, senior researcher, Institute of Horticulture
Latvia University of Life Sciences and Technologies