RIGA FOOD 2024

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September 6
12.00-12.45
Discussion Alternative Sources of Pretein - the Insect or the Pea
location_on Pavilion 2, Main stage
videocam Discussions
event 06.09.2024
location_on Skatīt Plānā
Moderator: Ilga Gedrovica, food researcher and innovator, researcher at the Latvia University of Life Sciences and Technologies
Participates: Beate Gargurne, Owner of "Dabe izaugsmes centrs"
Participates: Agnese Stunda-Zujeva, Co-founder of SIA "Spirulina Nord", scientist
Participates: Gerda Makarova, Quality Manager of Golden Fields
Participates: Daiga Helēna Indriksone, CSR consultant at Lidl Latvija
Latvian Technology Centre and the Enterprise Europe Network in Latvia (EEN)